New Apron 2025

New Apron 2025

New Misty Ricardo’s Curry Kitchen Apron Up your curry cooking level with the brand new black MRCK apron. Only £14.99 + p&p. Available in UK only. Books by Richard Sayce style="display:block" data-ad-client="ca-pub-2546744161544687" data-ad-slot="8658459382"...
Curry Compendium Available Again!

Curry Compendium Available Again!

At long last Curry Compendium is now restocked and is flying out of the secret squirrel warehouse. Thanks for your patience if you’ve been waiting. It’s taken longer than I had hoped. You can order it now from Amazon, or if you’d like a signed copy...
The Main Ingredient in Curry

The Main Ingredient in Curry

In this article you will find different options for your main ingredients in BIR (British Indian Restaurant) style curry (the protein and/or veg ingredients), and options on how to pre-cook them (if at all). Typically in Indian restaurants and takeaways the choice is...
Misty Ricardo’s Spice Blends – The Growing Range

Misty Ricardo’s Spice Blends – The Growing Range

 For the Love of Spice!     The Misty Ricardo spice range has grown! In addition to the existing Mix Powder and Mild Madras Curry Powder blends, in conjuction with ‘Ome Made we’ve added three new ones to enhance your blend options: Tandoori Masala, Garam...

You cannot copy content of this page