Balti Insights

Balti Insights

Recently I had the privilege of being inside the kitchen of Shababs Balti restaurant in the Birmingham Balti triangle, to film some cooking videos and to spend time with the chef Zaf Hussain.  Zaf was generous with the information he gave, and I learned a lot more...
Curry, Beer, and Rock Music

Curry, Beer, and Rock Music

Curry, Beer, and Rock Music  These are the three ingredients for a fantastic night out. It was great to let the old hair down with an epic night out in Holmfirth on Sat 7th Aug 2021. Starting off at the Raj of India in Holmfirth, the obligatory pints of...
Introduction to Cooking BIR Curry Part 3

Introduction to Cooking BIR Curry Part 3

Harsh Tasting Curry? There are few things more disappointing than a curry with an overpowering and unpleasant flavour, whether it be mild like a chicken tikka masala, or hot like a vindaloo. The first mouthful may taste great, but after a few more the taste buds are...
Introduction to Cooking BIR Curry Part 2

Introduction to Cooking BIR Curry Part 2

Typical Stages of Restaurant Style Curry Cooking  To demonstrate and illustrate the typical steps taken to make a BIR style curry, I’m going to demonstrate the making of a basic curry sauce using the most common ingredients. This article will explain the key...
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