
CURRY COMPENDIUM, MY NEW HARDBACK COOKBOOK IS OUT NOW!!!
KINDLE VERSIONS OF MY BOOKS, CURRY COMPENDIUM, and INDIAN RESTAURANT CURRY AT HOME VOL 1 & 2 ARE AVAILABLE WORLDWIDE ON AMAZON. READ ON ANY DEVICE.
INTERNATIONAL (NON-UK) CUSTOMERS CAN ORDER MY BOOKS FROM BOOK DEPOSITORY WITH FREE DELIVERY!
Misty Ricardo’s Curry Kitchen
Home to the Award Winning BIR Recipe Books, Indian Restaurant Curry At Home Volumes 1 & 2, and the Latest Book, CURRY COMPENDIUM
Welcome! If you’re looking to reproduce BIR (British Indian Restaurant) style curry you’re in the right place. Selected popular recipes from my curry recipe books are featured here. I hope you’ll be lead you to join the many thousands of happy customers in buying them.
Also there’s lots of other content: blogs, a library of the Misty Ricardo YouTube videos, and a section dedicated to suggested suppliers of ingredients and products, and much more. Please grab a seat and take a look around.



Balti Insights
Recently I had the privilege of being inside the ...

Curry Compendium Wins Gourmand World Cookbook Award!
Here's some fantastic news I wanted to share: Curry...

Curry, Beer, and Rock Music
Curry, Beer, and Rock Music These are the three...

Announcing Curry Compendium!
CURRY COMPENDIUM The New Indian Cookbook by Richard...

Balti Base Gravy Recipe
Balti Base Gravy (Shababs). This recipe was derived by...

Balti Chicken (Shababs)
Balti Chicken (Shababs Recipe) This is the Chicken Balti...

Mustard Mango Murgh Recipe
Mustard Mango Murgh Recipe. Once in a while a happy...

Samber Recipe
Samber Recipe This dish is often overlooked on BIR menus,...