Tikka Masala Curry Recipe

Tikka Masala Curry Recipe

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Chicken Tikka Masala Recipe With its most common incarnation involving chicken, the mild yet flavour-packed tikka masala curry is famous across the globe, and needs no elaborate introduction.There are numerous explanations as to the origin of this sweet, vibrant,...
Rezala Curry Recipe

Rezala Curry Recipe

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Chicken Rezala Curry Recipe It’s refreshing to be different and my new medium-hot curry recipe is just that. Although my rezala recipe is in the BIR (British Indian Restaurant) style, it captures the key flavours of the traditional Bengali Rezala. This BIR rezala...
Spicy Red Poppadom Dip Recipe

Spicy Red Poppadom Dip Recipe

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This hot, sweet, and thick accompaniment to poppadoms is often served in Indian restaurants alongside the customary mango chutney, onion salad, and mint raita. It has a smooth, jam-like consistency and a vibrant red appearance. There are many ways this dip can be made...
Garlic Chilli Curry Recipe

Garlic Chilli Curry Recipe

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The heavy use of sliced garlic and chilli in this BIR curry gives a lovely flavour, with a bit of coconut to enrich it further. Star anise infuses the curry with an aromatic twist. Simply put, if you like garlic you will LOVE this curry. Feel free to experiment with...
Cumin & Onion Rice Recipe

Cumin & Onion Rice Recipe

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Cumin & Onion Rice Recipe Sometimes simplicity is the key to the most excellent flavour. This delicious pilau rice showcases the amazing versatility of cumin and has few other ingredients, yet maximises their potential and is quick and easy to cook. The recipe...
Chicken Chaat Recipe

Chicken Chaat Recipe

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Chicken Chaat Recipe A fabulous, refreshing, tangy starter. Small pieces of chicken tikka are cooked in a very thick sauce with onion, cucumber and chaat masala spices and topped with fresh coriander and lemon juice. Serve on top of a deep fried chapati to convert the...

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